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Wednesday, March 11, 2015

Pepper Steak Strips

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

  • 1 1/2 lbs round steaks
  • 1/4 cup soy sauce
  • 1 onion, sliced
  • 1 teaspoon prepared minced garlic
  • 1 teaspoon sugar
  • 1/4 teaspoon ground ginger
  • 1 (15 ounce) can stewed tomatoes
  • 2 green bell peppers, julienned
  • 1 teaspoon beef bouillon
  • 1 tablespoon cornstarch
  • 1/2 teaspoon pepper

Recipe

  • 1 slice beef in strips, brown in skillet with small amount of oil and place in oblong slow cooker.
  • 2 add soy sauce, onion, garlic, pepper, sugar, and ginger and spoon over beef.
  • 3 cover and cook on low for 5-6 hours.
  • 4 add tomatoes and green peppers and bouillon and cook 1 more hour.
  • 5 coombine cornstarch and 1/4 cup water and stir into cooker.
  • 6 continue cooking until liquid thickens.
  • 7 serve over hot buttered rice or noodles.

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