Ingredients
- Servings: 4
- 1 lb ham steak, 1/2 inch thick
- 1 tablespoon dijon mustard
- 1 tablespoon honey
- 1 tablespoon apricot preserves
Recipe
- 1 mix mustard, honey and preserves.
- 2 heat grill.
- 3 grill ham uncovered for 4 minutes.
- 4 turn ham and brush mustard mixture on.
- 5 grill 4 minutes longer.
- 6 turn ham and brush remaining mixture
- 7 grill 2 minutes longer.
- 8 serve.
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