Marinated Grilled Flank Steak

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• flank steak (size of your choice)
• 1/2 cup wine (or cooking wine)
• 1/2 cup soy sauce
• 1/2 teaspoon ginger
• 1/2 teaspoon garlic, miniced

Recipe

• 1 place all marinade ingrediants in plastic, sealable bag, and shake or mix well.
• 2 slice lightly across both sides of flank steak in an x pattern to allow marinade to absorb.
• 3 place flank steak in plastic bag.
• 4 marinate in fridge for 8- 12 hours (the longer, the better), turning often.
• 5 grill to taste.