Herb's Steak & Tomato Dinner
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 7
- 1 1/2 lbs top round beef or 1 1/2 lbs sirloin steaks, about 1-inch thick
- 1/4 cup salad oil
- 1 cup water
- 1 medium onion, cut into 1/4-inch slices
- 1/2 teaspoon garlic salt
- 1/4 teaspoon ginger
- 2 tablespoons cornstarch
- 2 -3 teaspoons sugar
- 4 tablespoons soy sauce
- 2 medium tomatoes
Recipe
- 1 trim fat from meat.
- 2 cut meat into strips 2x1x1/4 inch.
- 3 heat oil in large skillet.
- 4 add meat, cook until brown ob all sides.
- 5 stir in water, onion, garlic salt & ginger.
- 6 heat to boiling, reduce heat.
- 7 cover & simmer 12-15 minutes.
- 8 while simmering, cook enought instant rice as directed on package for 4 servings.
- 9 blend cornstarch, sugar & soy sauce, stir into meat mixture.
- 10 cook, stirring constantly, until mixture thickens & boils.
- 11 boil & stir 1 minute
- 12 cut tomatoes into 1/8's, place on meat mixture.
- 13 cover & cook over low heat about 3 minutes.
- 14 serve over rice.
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