Rib Eyes With Gravy And Vegetables

Total Time: 2 hrs 10 mins Cook Time: 2 hrs 10 mins

Ingredients

• Servings: 4
• 4 rib eye steaks
• 1 (1 1/4 ounce) packet onion soup mix
• 2 (12 ounce) jars beef gravy
• 2 (14 1/2 ounce) cans diced potatoes
• 2 (14 1/2 ounce) cans carrots
• pepper

Recipe

• 1 if you like you can brown your steaks but i normally don't do that.
• 2 mix onion soup and beef gravy.
• 3 in a dutch oven put steaks and top with gravy mixture .
• 4 add pepper to taste.
• 5 cook steaks for about two hours. i cook with a lid on.
• 6 when the steaks are done, take them out of the gravy mixture and put the diced potatoes and carrots in the gravy.
• 7 cook until vegetables are done, about ten minutes.