Maple Glazed Ham Steak

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 3
• 1 (1 lb) ham steak
• 1/4 cup maple syrup
• 1 tablespoon apple cider vinegar
• 1 tablespoon dijon mustard

Recipe

• 1 mix together maple syrup, vinegar and mustard in small bowl.
• 2 brush one side of ham steak with mixture and place glazed side down in skillet over medium heat.
• 3 brush top of ham steak.
• 4 cook over medium heat, turning frequently, until cooked through and glaze has thickened.